Spain's Volcanic Cuisine - Atlanta Life Magazine
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Spain’s Volcanic Cuisine

Spain’s Volcanic Cuisine

El Diablo Restaurant in Spain.

If you want to enjoy a meal cooked on an unusual stove, El Diablo Restaurant on Spain’s Island of Lanzarote is a perfect choice – the restaurant uses energy from a volcano that last erupted in 1824.

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Published at Wed, 07 Mar 2012 09:05:56 +0000

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