Chef Robert Gerstenecker - How to Grow an Urban Garden - Atlanta Life Magazine
Chef Robert Gerstenecker – How to Grow an Urban Garden
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Chef Robert Gerstenecker – How to Grow an Urban Garden

Chef Robert Gerstenecker of Park 75 Restaurant at the Four Seasons Hotel in Midtown Atlanta, shows us around the restaurants rooftop urban garden. Chef Robert also shows off the rooftop apiary – where local bees produce honey that is used in the restaurant and sold for retail consumption.

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